Sold Out

Echelon Pinot Noir 2010

WE: "ripe raspberries, cherries, milk chocolate and cola."

WineShopper deals available to members only
Get $25 for every friend who joins when their first order ships!
Limit 6 bottles per customer

WineShopper Notes

We’ve just added another incredibly-priced wine to the Anniversary Week lineup, a tasty California Pinot Noir that’s priced to hit that magical $99 case total! Mix and match with anything else priced $8.25 per bottle on the site and you’ll instantly receive free shipping. Echelon Pinot Noir is a smooth operator, perfect for everyday enjoyment. It’s a wine you’ll simply love to drink! Stock up today with a super case deal!

--Kristin Balabanian, Senior Buyer

Critical Acclaim

From Wine Enthusiast:
"...packs plenty of flavor in the form of ripe raspberries, cherries, milk chocolate and cola. The grapes come from both the Central Valley and the Arroyo Seco appellation."

Winemaker's Notes

Sumptuous aromas of black cherry and plum are accentuated by a touch of warm cinnamon spice. Rich flavors of black currant and raspberry with a hint of earthy sage lead into a smooth, silky finish.

Pairs well with wild salmon with rosemary, turkey burgers or soft cheeses like Brie or Humbolt Fog.

Alcohol by volume: 13.0%

About Echelon

Combining the best fruit from friends’ and neighbors’ vineyards, Echelon produces serious wines for everyday drinking. To obtain this exceptional fruit, Echelon pioneered the development of long-term contracts with growers in emerging regions, including areas within California’s Central Coast and the Clarksburg appellation’s Esperanza Vineyard. Echelon’s winery is located in San Miguel, in the heart of the Central Coast, near many of its vineyard sources. This state-of-the-art facility enables Echelon to take advantage of the latest technology throughout the winemaking process.

Echelon’s superb grapes and gentle winemaking result in fresh, fruit-forward wines. Beautifully balanced and pleasingly complex, these impressive premium wines are easy on the palate and the budget.